White "chicken" Chili and Sweet Corn Bread

While browsing through my facebook feed I found a friend that commented on some recipes from a friend. I asked her so nicely if she could pass them onto me, too. Here are two of the recipes I made. One uses chicken but I used a soy-meat replacer and a few other changes - see below in red. Nevertheless - it was delicious - awesome chili and I loved every bite. I paired it with the corn bread. I was told that the chili has even won a chili cook-off... and I'm not surprised because it is so creamy and yummy in the tummy :)
I will also add that Ella - my little 18 month old loved the beaniness of the chili - she's such a good eater - hooray!


from Megan Marriott

1 lb chicken breast (cut in 1/2 inch cubes)
[soy-meat replacer for us vegetarians]
1 med. Onion
1 1/2 tsp. garlic powder

1Tbsp. veg. oil 

2 can white beans(rinsed and drained) (next time I make it I will put 3 cans in...just depends on how beany you want it)

1 can chicken broth
[400 ml water plus 2 vegetable bouillon cubes]
4 oz. can chopped green chili's 
[1 green bell pepper, finely diced... cooked together with onions]
1 tsp. salt

1 tsp. ground cumin

1 tsp. dried oregano

1/2 tsp. pepper
[white pepper]
1/4 tsp. cayenne pepper
1 cup sour cream

1/2 cup whipping cream

Saute chicken, onion, garlic powder in oil [onion, bell pepper, garlic and soy-meat replacer]. Add beans, broth, chili's and seasonings. Bring to boil, reduce heat, simmer 30 minutes. Remove from heat. Stir in sour cream and whipping cream. 

From Dana Suman Willard

1/2 cup cornmeal
1 1/2 cups flour

1/2 cup sugar
1 tablespoon baking powder

1 teaspoon salt

1/4 cup oil

1 egg

1 cup milk

Mix all the dry ingredients in one bowl. Mix all the wet ingredients in a separate bowl.
Pour wet ingredients into the dry ingredients and stir just until mixture is combined (you don't want to over-stir).

Pour into a greased 8x8 square pan and bake at 350 for 22-25 min.


Just printed this off and am going to make it for dinner tonight...I'll let you know how it goes for us.

P.S. have you had that baby yet ;)
cutekittypunk said…
Hi Audree... I think you are gonna love that chili... i want to make it again too... it's soo creamy and delicious :)

p.s. no baby yet :(
Anonymous said…

Thanks for writing this blog, loved reading it

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